Re: Time to catch up & follow-through

Hi Lisa,

I have been occupied today up until now, 2pm or 2:30 this afternoon would work best for me. If you would like to aim for early tomorrow, let me know what time you would prefer and I will set up a meeting,

Thanks,

Russell

, Lisa Saltzman <lsaltzman@featherstonefoods.com> wrote:

Good Morning Russ,

Thank you for your email. I can meet today any time after 10am, let me know what works for you.

With appreciation,

Lisa Saltzman | Featherstone Baking

General Manager

E: lsaltzman@featherstonefoods.com

P: 718.456.5400

M: 914-438-7077

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